Togo’s student-run chocolate co-operative
Choco Togo is a small, though growing, chocolatier. Run by a associated of immature entrepreneurs, a association produces organic, locally done chocolate for a Togolese market.
The BBC’s Africa Business Report went to see a business in movement during a tiny bureau in a Togolese capital, Lome.
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Short URL: https://agetimes.net/?p=248419
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